Salvatore offers daily specials in addition to menu items
PANE
basket of Como bread with
Signature olive oil and spices
6.50
ANTIPASTI CALDI
Gamberoni Alla Griglia
grilled prawns marinated in garlic,
chilies and herbs, served with capers aioli
19.00
Calamari Affogati
calamari sautéed in a spicy tomato sauce
17.00
Bruschetta
oven toasted bread with fresh tomatoes,
oregano, basil, parmesan and olive oil
9.00
PIZZA
Quattro Stagioni
artichokes, mushrooms, olives,
Italian ham, mozzarella
17.00
Siciliana
olives, capers, oregano, olive oil
16.50
Napoletana
anchovies, garlic, mozzarella
17.00
Vegetariana
onions, mushrooms, olives, mozzarella
17.50
Margherita
fresh basil, mozzarella
16.50
ANTIPASTI FREDDI
Antipasto Rustico
grilled eggplant and fresh mozzarella
over mixed greens with balsamic
vinegar and olive oil dressing
18.00
Mozzarella e Pomodoro
fresh mozzarella, tomatoes,
basil, olive oil
18.00
Affettato Di Prosciutto Di Parma
thinly sliced Parma prosciutto
17.50
INSALATE
Mista
organic mixed greens, tomatoes,
onion, balsamic vinaigrette
11.00
Verde
romaine lettuce, tomatoes,
Italian dressing
9.00
Insalata Campagnola
organic arugula, beets,
gorgonzola, white balsamic vinegar,
extra virgin olive oil
14.50
Cesare
classic Caesar salad
12.00
Cuori Di Palma
heart of palm with vinaigrette dressing
12.00
PASTA
Fettuccine Della Casa
artichokes and mushrooms
in a tomato cream sauce
22.50
Fettuccine Al Pollo
chicken breast, shallots,
rosemary, white wine, cream
23.50
Fettuccine Alla Carbonara
pancetta, egg, parmesan, pecorino cheese
23.00
Fettuccine Alla Bolognese
fettuccine in a classic Italian meat sauce
22.50
Spaghetti Aglio, Olio & Acciughe
anchovies, garlic, olive oil
22.00
Spaghetti Alle Vongole
clams, garlic, spicy tomato sauce, olive oil
23.00
Spaghetti Al Pomodoro
extra virgin olive oil,
crushed tomato, fresh basil, garlic
21.00
Spaghetti All’ Amatriciana
onions and pancetta in a
slightly spicy tomato sauce
23.00
Linguine In Bianco
shrimp, scallops, clams,
fresh tomatoes, garlic, olive oil
24.50
Linguine Alle Vongole
clams, garlic, olive oil, white wine
23.00
Penne Alla Puttanesca
olives, garlic, capers and anchovies
in a spicy tomato sauce
23.00
Portobello Ravioli
butter, sage
22.50
Ravioli Alla Bolognese
ravioli in a classic Italian meat sauce
22.50
Gnocchi Al Gorgonzola
cream, walnuts, gorgonzola
22.50
CARNE & PESCE
Vitello Ai Carciofi
veal in a white wine,
artichoke and garlic demi glaze
29.50
Vitello Ai Funghi
veal with mushrooms in a
dry marsala cream sauce
29.50
Vitello Al Limone
veal in a lemon and white wine demi glaze
29.00
Pollo Gorgonzola
chicken breast with pine nuts in a
gorgonzola white wine sauce
28.50
Pollo Al Forno
chicken breast topped with prosciutto, mozzarella, tomato sauce
and a touch of oregano
28.50
Pollo Al Basilico
chicken breast sautéed with fresh
tomatoes, fresh basil, garlic and white wine
28.00
Gamberi Alla Deliziosa
prawns in a brandy, garlic and herb sauce
27.00
Gamberi Ai Funghi
prawns, mushrooms, cognac, sage, shallots
28.00
Saltimbocca Di Pollo
chicken breast topped with prosciutto,
sautéed with sage and white wine
28.00