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Salvatore offers daily specials in addition to menu items

PANE

basket of Como bread with

Signature olive oil and spices

6.50

 

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ANTIPASTI CALDI

 

Gamberoni Alla Griglia

grilled prawns marinated in garlic,

chilies and herbs, served with capers aioli

19.00

 

Calamari Affogati

calamari sautéed in a spicy tomato sauce

17.00

 

Bruschetta

oven toasted bread with fresh tomatoes,

oregano, basil, parmesan and olive oil

9.00

 

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PIZZA

 

Quattro Stagioni

artichokes, mushrooms, olives,

Italian ham, mozzarella

18.00

 

Siciliana

olives, capers, oregano, olive oil

17.00

 

Napoletana

anchovies, garlic, mozzarella

17.50

 

Vegetariana

onions, mushrooms, olives, mozzarella

18.00

 

Margherita

fresh basil, mozzarella

17.00

 

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ANTIPASTI FREDDI

 

Antipasto Rustico

grilled eggplant and fresh mozzarella

over mixed greens with balsamic

vinegar and olive oil dressing

18.00

 

Mozzarella e Pomodoro

fresh mozzarella, tomatoes,

basil, olive oil

18.00

 

Affettato Di Prosciutto Di Parma

thinly sliced Parma prosciutto

17.50

 

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INSALATE

 

Mista

organic mixed greens, tomatoes,

onion, balsamic vinaigrette

12.00

 

Verde

romaine lettuce, tomatoes,

Italian dressing

10.00

 

Insalata Campagnola

organic arugula, beets,

gorgonzola, white balsamic vinegar,

extra virgin olive oil

14.50

 

Cesare

classic Caesar salad

13.00

 

Cuori Di Palma

heart of palm with vinaigrette dressing

12.00

PASTA

 

Fettuccine Della Casa

artichokes and mushrooms

in a tomato cream sauce

23.50

 

Fettuccine Al Pollo

chicken breast, shallots,

rosemary, white wine, cream

24.50

 

Fettuccine Alla Carbonara

pancetta, egg, parmesan, pecorino cheese

23.00

 

Fettuccine Alla Bolognese

fettuccine in a classic Italian meat sauce

23.50

 

Spaghetti Aglio, Olio & Acciughe

anchovies, garlic, olive oil

23.00

 

Spaghetti Alle Vongole

clams, garlic, spicy tomato sauce, olive oil

25.00

 

Spaghetti Al Pomodoro

extra virgin olive oil,

crushed tomato, fresh basil, garlic

22.00

 

Spaghetti All’ Amatriciana

onions and pancetta in a

slightly spicy tomato sauce

24.00

 

Linguine In Bianco

shrimp, scallops, clams,

fresh tomatoes, garlic, olive oil

26.50

 

Linguine Alle Vongole

clams, garlic, olive oil, white wine

25.00

 

Penne Alla Puttanesca

olives, garlic, capers and anchovies

in a spicy tomato sauce

24.50

 

Portobello Ravioli

butter, sage

24.50

 

Ravioli Alla Bolognese

ravioli in a classic Italian meat sauce

24.50

 

Gnocchi Al Gorgonzola

cream, walnuts, gorgonzola

24.00

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CARNE & PESCE

 

Vitello Ai Carciofi

veal in a white wine,

artichoke and garlic demi glaze

29.50

 

Vitello Ai Funghi

veal with mushrooms in a

dry marsala cream sauce

29.50

 

Vitello Al Limone

veal in a lemon and white wine demi glaze

29.00

 

Pollo Gorgonzola

chicken breast with pine nuts in a

gorgonzola white wine sauce

29.00

 

Pollo Al Forno

chicken breast topped with prosciutto, mozzarella, tomato sauce

and a touch of oregano

28.50

 

Pollo Al Basilico

chicken breast sautéed with fresh

tomatoes, fresh basil, garlic and white wine

29.00

 

Gamberi Alla Deliziosa

prawns in a brandy, garlic and herb sauce

27.00

 

Gamberi Ai Funghi

prawns, mushrooms, cognac, sage, shallots

28.00

 

Saltimbocca Di Pollo

chicken breast topped with prosciutto,

sautéed with sage and white wine

29.00

 

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